Springerle German Christmas Cookies Recipe
Yield: 25 ServingsRecipe by luhu.jp
Ingredients:
4 cup: Sifted Flour,
1 tsp: Baking Powder,
1 tsp: Vanilla,
4 cup: Powdered Sugar,
4: Eggs,
1 tsp: Anise,
Directions:
Stir all ingredients except anise together. Let stand about two
hours. Mold, take a small scoop and roll out on pastry cloth with
design roller. Then cut into squares and leave on board for a short
period of time so design sets.
Preheat oven to 325. Butter baking sheets, arrange cookies on sheet
and sprinkle with anise seeds. Bake on middle rack for 15 minutes.
Source from luhu.jp
hours. Mold, take a small scoop and roll out on pastry cloth with
design roller. Then cut into squares and leave on board for a short
period of time so design sets.
Preheat oven to 325. Butter baking sheets, arrange cookies on sheet
and sprinkle with anise seeds. Bake on middle rack for 15 minutes.
Source from luhu.jp