Springtime Potatoes Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 1/2 lbs: Potatoes, new, small
1/2 cup: Cucumber, chopped
1 1/2 tbsp: Green onion, chopped
2 tbsp: Green pepper, chopped
2 tbsp: Radishes, sliced
1 tsp: Salt,
Pepper, dash
1/2 cup: Sour cream,
Directions:
Wash and scrape potatoes; cook until tender in boiling, salted water;
drain. Combine remaining ingredients. Heat, but do not boil. Pour sour
cream mixture over hot potatoes. Mrs. Louis Radaj
Source from luhu.jp
drain. Combine remaining ingredients. Heat, but do not boil. Pour sour
cream mixture over hot potatoes. Mrs. Louis Radaj
Source from luhu.jp
Tags
Vegetables