Stewed Rhubarb Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Fresh rhubarb, cut into
1: -inch pieces,
1/2 cup: Sugar,
Directions:
Add rhubarb to a saucepan with a small amount of water and simmer
for 5 minutes. Add sugar and simmer for an additional 5 minutes or
until sugar is dissolved.
This is great in ice cream, with plain low-fat yogurt, on pancakes,
with custard or all by itself.
Source from luhu.jp
for 5 minutes. Add sugar and simmer for an additional 5 minutes or
until sugar is dissolved.
This is great in ice cream, with plain low-fat yogurt, on pancakes,
with custard or all by itself.
Source from luhu.jp