Streusel Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/3 cup: Firm margarine or butter,
1/2 cup: All-purpose flour,
1/3 cup: Packed brown sugar or granulated sugar,
1 tsp: Ground cinnamon,
1/2 cup: Chopped nuts,
Directions:
Cut margarine into flour, brown sugar and cinnamon crumbly; stir in
nuts.
Source: Betty Crockers Cookbook, 6th Edition
Source from luhu.jp
nuts.
Source: Betty Crockers Cookbook, 6th Edition
Source from luhu.jp