Stuffed Figs & Dates Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
Figs,
Pitted dates,
Shelled walnut halves,
Unsweetened shredded, coconut
Directions:
Cut out the centre of each fig & place a walnut half inside. Cut open
the dates & do the same. Roll each stuffed fruit in shredded
coconut. Make as many as you want.
"Sundays at Moosewood Restaurant Cookbook"
Source from luhu.jp
the dates & do the same. Roll each stuffed fruit in shredded
coconut. Make as many as you want.
"Sundays at Moosewood Restaurant Cookbook"
Source from luhu.jp