Sunday Chicken Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
Frying Chickens,
1 package: Wild and Long Grain Rice,
1/3 cup: Dry White Wine,
1 package: Dry Onion Soup Mix,
1 can: Cream of Mushroom Soup,
1 can: Water,
1/2 cup: Instant Rice,
Directions:
pan; wild rice, instant rice, mushroom soup, water, wine and half the
onion soup mix. Arrange chicken pieces on top of rice mixture and
sprinkle with remaining onion soup mix. Cover dish tightly with
heavy foil. Bake for 2 1/2 hours at 350 degrees. Do not peek. When
done, you may add a little water or wine if rice is too dry.
Source from luhu.jp
onion soup mix. Arrange chicken pieces on top of rice mixture and
sprinkle with remaining onion soup mix. Cover dish tightly with
heavy foil. Bake for 2 1/2 hours at 350 degrees. Do not peek. When
done, you may add a little water or wine if rice is too dry.
Source from luhu.jp