Green Beans Almondine Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
2 lbs: Fresh green beans,
1/2 cup: Water,
3 tbsp: Butter or margarine,
1/3 cup: Slivered, blanched almonds
1 tsp: Salt,
1/4 tsp: Pepper,
1/4 tsp: Ground nutmeg, optional
Directions:
1. Wash beans and cut off ends. Place in a deep, 2-quart heat-
resistant, non-metallic casserole with water. 2. Heat, covered, in
Microwave Oven 10 to 12 minutes or until until beans are
crisp-tender. Drain beans. 3. Add remaining ingredients to drained
green beans. 4. Stir to combine. 5. Heat, uncovered, in Microwave
Oven 5 minutes or until butter has melted and beans are tender.
Source from luhu.jp
resistant, non-metallic casserole with water. 2. Heat, covered, in
Microwave Oven 10 to 12 minutes or until until beans are
crisp-tender. Drain beans. 3. Add remaining ingredients to drained
green beans. 4. Stir to combine. 5. Heat, uncovered, in Microwave
Oven 5 minutes or until butter has melted and beans are tender.
Source from luhu.jp