Griddle Cake(welsh) Recipe
Yield: 6 CakesRecipe by luhu.jp
Ingredients:
8 ounce: Flour,
3 ounce: Butter,
2 ounce: Castor sugar,
1: Egg,
2 ounce: Currants,
1/2 tsp: Bicarbonate of soda,
2 tbsp: Milk,
Directions:
TEISEN GRI Sift the flour, bicarbonate of soda and salt together. Rub
the butter into the flour and add the sugar and fruit. Beat the egg
and add with enough milk to make a soft dough. Turn on to a floured
board and roll out to a thickness of 1/2 inch. Cook on a hot greased
griddle.
Source from luhu.jp
the butter into the flour and add the sugar and fruit. Beat the egg
and add with enough milk to make a soft dough. Turn on to a floured
board and roll out to a thickness of 1/2 inch. Cook on a hot greased
griddle.
Source from luhu.jp