Heath Bars Recipe
Yield: 20 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Butter,
1 cup: Brown sugar, firm pack
1: Egg yolk,
1 tsp: Vanilla,
2 cup: Flour,
12 ounce: Heath Bits, divided
1/2 cup: Finely chopped pecans,
Directions:
Preheat oven to 350~F. In large bowl, with electric mixer, cream
butter well; blend in brown sugar, egg yolk and vanilla. By hand mix
in flour, 1 1/2 bags Heath Bits and nuts. Press into ungreased 15 1/2
x 10 1/2in. jelly roll pan. Bake 18 to 20 minutes, or until browned.
Remove from oven and immeadiately sprinkle remaining 1/2 bag Heath
Bits over top. Cool slightly; cut into bars while warm.
Source from luhu.jp
butter well; blend in brown sugar, egg yolk and vanilla. By hand mix
in flour, 1 1/2 bags Heath Bits and nuts. Press into ungreased 15 1/2
x 10 1/2in. jelly roll pan. Bake 18 to 20 minutes, or until browned.
Remove from oven and immeadiately sprinkle remaining 1/2 bag Heath
Bits over top. Cool slightly; cut into bars while warm.
Source from luhu.jp