Holiday Nut Roast Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
2 medium: Carrots, grated
2 medium: Onions, chopped
2: Garlic cloves, crushed
1 cup: Walnuts, ground
1 cup: Whole wheat flour,
1 cup: Wheat germ,
1/2 cup: Tamari,
1/2 cup: , water
2 tsp: Rosemary, thyme.
Directions:
Mix all ingredients together. Mix should hold a shape. Add more
four as needed.
Bake in a greased 9X9 pan at 350 degrees for 45 minutes.
Serve with gravy: Saute mushrooms in oil. Add four.
Slowly stir in water and tarmari to taste. Add a pinch of thyme.
From DEEANNEs recipe files
Source from luhu.jp
four as needed.
Bake in a greased 9X9 pan at 350 degrees for 45 minutes.
Serve with gravy: Saute mushrooms in oil. Add four.
Slowly stir in water and tarmari to taste. Add a pinch of thyme.
From DEEANNEs recipe files
Source from luhu.jp