Home Style Jerky #1 Recipe

Home Style Jerky #1 Recipe

Yield: 1 Batch
Recipe by luhu.jp

Ingredients:
1 lbs: Beef, cut in strips
1/4 cup: Soy sauce,
1 tbsp: Worcestershire sauce,
1/4 tsp: Hickory salt,
1/2 tsp: Onion salt,
1/2 tsp: Garlic powder,
1 tsp: Black pepper,
1 dash: Hot sauce,

Directions:

Combine all the ingredients and marinate in the fridge for at least 8
hours, mixing occasionally. Then, skewer the marinated strips on
bamboo skewers (or toothpicks) and hand the strips in the oven with a
pan below to catch the drippings. Set the oven on its lowest setting
(100-150 F) and use something to keep the door ajar. The jerky should
be dry after 8-10 hours. Submitted By SAM WARING
On WED, 24 JAN 1996 144138 GMT


Source from luhu.jp