Tasty Turkey Pot Pie Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Miracle whip lite dressing,
2 tbsp: Flour,
1 tsp: Chicken bouillon,
1/8 tsp: Pepper,
3/4 cup: Milk,
1 1/2 cup: Chopped turkey or chicken,
10 ounce: Frozen mixed vegetables,
4 ounce: Refrigerated rolls, cresent
Directions:
Heat oven to 375 deg f. Mix dressing, flour, bouillon and pepper in a
small saucepan. Gradually add milk. Cook, stirring frequently, over
medium low heat until thickened. Add vegetables and poultry. Cook,
stirring, until thoroughly heated. Spoon into 8" square pan. Unroll
cresent rolls and press perforations together to seal. Place
rectangles side by side to form a square. Press edges together to
form a seam. Cut dough into 1" strips. Arrange in lattice over
casserole. Bake for 15 to 20 minutes or until golden brown. Makes
6 servings.
Source from luhu.jp
small saucepan. Gradually add milk. Cook, stirring frequently, over
medium low heat until thickened. Add vegetables and poultry. Cook,
stirring, until thoroughly heated. Spoon into 8" square pan. Unroll
cresent rolls and press perforations together to seal. Place
rectangles side by side to form a square. Press edges together to
form a seam. Cut dough into 1" strips. Arrange in lattice over
casserole. Bake for 15 to 20 minutes or until golden brown. Makes
6 servings.
Source from luhu.jp