Thai Iced Coffee Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
3/4 cup: Ground Coffee,
2 2/3 cup: Water,
Ice Cubes,
Cardamom,
1/2 cup: Evaporated Milk,
Sugar To Taste,
Directions:
Using amounts specified, brew coffee in a drip-style coffee maker or
percolator. Fill four 10 to 12 ounce beverage glasses to the rim
with ice cubes; then fill two thirds full with coffee. Into each
glass, stir about 2 tablespoons evaporated milk; add a dash of ground
cardamom and sweeten to taste with sugar. Typed by Syd Bigger.
Source from luhu.jp
percolator. Fill four 10 to 12 ounce beverage glasses to the rim
with ice cubes; then fill two thirds full with coffee. Into each
glass, stir about 2 tablespoons evaporated milk; add a dash of ground
cardamom and sweeten to taste with sugar. Typed by Syd Bigger.
Source from luhu.jp