Honey Icing Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Sugar,
1/2 cup: Honey,
1/8 tsp: Salt,
1 cup: Diced marshmallows,
1/4 cup: Water,
1: Egg white, stiffly beaten
Directions:
Combine sugar, honey, water, and salt. Boil to soft ball stage (236
F). Add marshmallows. Pour slowly, beating constantly, onto egg
white. Beat until thick and creamy.
The Household Searchlight
Source from luhu.jp
F). Add marshmallows. Pour slowly, beating constantly, onto egg
white. Beat until thick and creamy.
The Household Searchlight
Source from luhu.jp
Tags
Desserts