Hot Crab Dip #1 Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Crabmeat,
8 ounce: Cream Cheese, Softened
1 medium: Onion, Finely Diced
2 tsp: Horseradish,
1 tbsp: Milk,
2 tbsp: Worcestershire Sauce, Opt.
Salt And Pepper,
Almonds, Sliced
Directions:
Mix all ingredients except Almonds with fork. Place in uncovered
casserole dish and bake at 350
F until bubbly, 20 to 30 minutes.
Sliced Almonds may be sprinkled on top before baking. Serve with
crackers.
Source from luhu.jp
casserole dish and bake at 350
F until bubbly, 20 to 30 minutes.
Sliced Almonds may be sprinkled on top before baking. Serve with
crackers.
Source from luhu.jp