Hot Peanut Dip Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Peanut butter,
1/4 cup: Soy sauce, low sodium
2 tbsp: Water, hot
1 tbsp: Lemon juice,
1 tsp: Honey,
1 each: Garlic clove,
1 tsp: Red pepper flakes,
Directions:
Combine all ingredient in a blender and process using on/off method.
Add a little more water if necessary to make a smooth dipping sauce.
Serve at room temperature as a dip for assorted raw vegetables.
Recipe By :
Source from luhu.jp
Add a little more water if necessary to make a smooth dipping sauce.
Serve at room temperature as a dip for assorted raw vegetables.
Recipe By :
Source from luhu.jp
Tags
Dips