Hungarian Paprika Pasta Recipe

Hungarian Paprika Pasta Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
4 cup: Flour,
1/2 tsp: Salt,
2 tbsp: Hungarian paprika,
2: Eggs or eggbeaters,
2 tsp: Olive oil,
Water to + 7/8 c. liquid,

Directions:

Mix as usual in automatic pasta machine.

From: Popiel pasta machine booklet, MM by Linda Shogren


Source from luhu.jp