Icing (kitchen Kandy) Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Butter/marg., 2 sticks
2 cup: Butter flavored Crisco,
6 cup: Powdered sugar,
2 tsp: Vanilla,
1 tsp: Almond extract,
Directions:
Blend together butter and crisco. Add powdered sugar and flavoring a
little at a time until well mixed.
Beat until thoroughly mixed. Will frost 2 9" cakes or one oblong.
Source from luhu.jp
little at a time until well mixed.
Beat until thoroughly mixed. Will frost 2 9" cakes or one oblong.
Source from luhu.jp
Tags
Cakes