Irish Coffee Ii Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 tsp: Sugar,
3/4 cup: Strong black coffee to,
1 cup: Strong black coffee,
1 1/2 ounce: , (1 Jigger) Irish Whiskey
Whipped cream,
Directions:
1. Dissolve sugar in black coffee in an Irish coffee glass or a
heat-resistant, non-metallic glass, cup or mug. (DO NOT USE A GLASS
WITH METALLIC TRIM.) 2. Heat, uncovered, in Microwave Oven 1 to 2
minutes or until hot. 3. Stir in Irish Whiskey. 4. Carefully float a
spoonful of whipped cream on top.
Source from luhu.jp
heat-resistant, non-metallic glass, cup or mug. (DO NOT USE A GLASS
WITH METALLIC TRIM.) 2. Heat, uncovered, in Microwave Oven 1 to 2
minutes or until hot. 3. Stir in Irish Whiskey. 4. Carefully float a
spoonful of whipped cream on top.
Source from luhu.jp