Irish Cream - 2 Recipe

Irish Cream - 2 Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
9 1/2 ounce: Whiskey, (I use Jamesons
Iris,
1 large: Can Evaporated Milk,
1 large: Can Condensed Milk,
1/2 tbsp: Powdered Instant Coffee --,
, not crystals
2 tsp: Vanilla,
2 tsp: Glycerine, * see note

Directions:

Blend together for 10 minutes. A countertop mixer works well.

Recipe By : "[Julian Manders]"


Source from luhu.jp