Irish Nettle Soup Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 pint: Nettle tops,
1 ounce: Butter,
1 ounce: Oatmeal,
10 fl oz: Water, stock or milk
Salt and pepper,
Directions:
Wash the young nettle tops in several changes of cold water, WEARING
RUBBER GLOVES!!!! Chop finely, or mince. Melt butter in pot.
Sprinkle in oatmeal and fry until golden brown. Stir in water, stock
or milk. Bring to the boil, stirring constantly. Add the nettles,
salt and pepper. Bring to the boil. Lower heat and simmer for 30 to
45 minutes.
Source from luhu.jp
RUBBER GLOVES!!!! Chop finely, or mince. Melt butter in pot.
Sprinkle in oatmeal and fry until golden brown. Stir in water, stock
or milk. Bring to the boil, stirring constantly. Add the nettles,
salt and pepper. Bring to the boil. Lower heat and simmer for 30 to
45 minutes.
Source from luhu.jp
Tags
Soups/stews