Tutti-fruitti Squares Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Sugar,
3: Eggs, well beaten
1 cup: Chopped dates,
1/4 cup: Diced candied pineapple,
3 tbsp: Melted shortening,
1/2 tsp: Salt,
3/4 cup: Flour,
1 cup: Chopped nuts,
1/4 cup: Chopped candied orange peel,
1 1/2 tsp: Baking powder,
Directions:
Cream shortening and sugar. Add eggs and beat until light. Sift
flour, measure, and sift with baking powder and salt. Add fruits and
nuts alternately with dry ingredients to first mixture. Mix
thoroughly. Pour into shallow, well-oiled pan. Bake in slow oven
(325 F) about 30 minutes. Cool. Cut in squares and dip in powdered
sugar. 12 servings. Mrs. C.E. Rundquist, Orchard, NE.
Source from luhu.jp
flour, measure, and sift with baking powder and salt. Add fruits and
nuts alternately with dry ingredients to first mixture. Mix
thoroughly. Pour into shallow, well-oiled pan. Bake in slow oven
(325 F) about 30 minutes. Cool. Cut in squares and dip in powdered
sugar. 12 servings. Mrs. C.E. Rundquist, Orchard, NE.
Source from luhu.jp
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