Tutti-frutti Punch Recipe

Tutti-frutti Punch Recipe

Yield: 1 Quarts
Recipe by luhu.jp

Ingredients:
16 ounce: Pkg frozen strawberries, thaw
6 ounce: Froz pineapple juice, thaw
3 ounce: Froz apple juice, thaw
3 ounce: Froz orange juice, thaw
1 1/2 cup: Water,
33 ounce: Bottle seltzer, chilled

Directions:
Combine first 4 ingredients in container of blender; procees until
smooth. Combine strawberry mixture and water in a large pitcher;
cover and chill at least 3 hours. To serve, add seltzer to juice
mixture and stir gently. Serve punch immediately.


Source from luhu.jp

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