Two Hour Spaghetti Sauce Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Onion, chopped
1 tbsp: Salad Oil,
1 lbs: Ground Beef,
1 dash: Garlic Salt,
29 ounce: Can Whole Tomatoes,
8 ounce: Can Tomato Sauce,
6 ounce: Can Tomato Paste,
1 can: Cream Of Mushroom Soup,
1 1/2 tsp: Oregano,
1 tsp: Salt,
1 tbsp: Chili Powder,
ds Pepper,
2 cup: Water,
1: Bay Leaf,
Directions:
Brown onion in oil; add meal and seasonings; cook until meat is
brown. Add soup, paste, water and all other ingredients. Simmer,
uncovered, for 2 to 2 1/2 hours.
NOTE: The ninth ingredient is 1 can mushrooms-sorry for the typo
Recipe By : Ruth Ann Jones
Source from luhu.jp
brown. Add soup, paste, water and all other ingredients. Simmer,
uncovered, for 2 to 2 1/2 hours.
NOTE: The ninth ingredient is 1 can mushrooms-sorry for the typo
Recipe By : Ruth Ann Jones
Source from luhu.jp