Ukrainian Dill Chicken Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1: Broiler-fryer chicken cut,
In serving pieces,
1/2 cup: Flour,
1 tsp: Salt,
1/2 tsp: Pepper,
3 tbsp: Butter or margarine,
1 cup: Water,
1 Small: onion, chopped
1 Clove: of garlic, minced
2 tbsp: Flour,
1 cup: Sour cream or sweet cream,
1 tsp: Chopped dill,
Directions:
Mix flour, salt, and pepper together in a plastic bag. Add chicken
pieces one at a time and shake. Brown floured chicken pieces slowly
in butter in a skillet. Add water, onion, and garlic and cook at low
heat for 40 mins. Blend flour with cream. Add dill and mix into the
chicken. Heat thoroughly but do not boil. Serve with boiled new
potatoes,rice, or noodles.
Source from luhu.jp
pieces one at a time and shake. Brown floured chicken pieces slowly
in butter in a skillet. Add water, onion, and garlic and cook at low
heat for 40 mins. Blend flour with cream. Add dill and mix into the
chicken. Heat thoroughly but do not boil. Serve with boiled new
potatoes,rice, or noodles.
Source from luhu.jp