Uncle Johns Ice Cream Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 1/2 cup: Sugar,
2 tbsp: To 3 tb cornstarch,
1 tsp: Salt,
Add:,
10: Beaten eggs, one at a time, to desired richness
Then Add:,
1 can: Sweetened condensed milk,
1: 13 oz can evaporated milk,
1 cup: Milk,
Directions:
For a 4-5 quart freezer.
Mix in a large sauce pan:
In a double boiler bring to a boil, stirring constantly. When it
starts to thicken remove from heat. Immediately add 2 cups cold milk,
1/2 teaspoon almond extract, 2-4 tablespoons vanilla. Pour into
freezer can and finish filling to fill line with milk(or
half-and-half!). Freeze according to freezer directions...
Source from luhu.jp
Mix in a large sauce pan:
In a double boiler bring to a boil, stirring constantly. When it
starts to thicken remove from heat. Immediately add 2 cups cold milk,
1/2 teaspoon almond extract, 2-4 tablespoons vanilla. Pour into
freezer can and finish filling to fill line with milk(or
half-and-half!). Freeze according to freezer directions...
Source from luhu.jp