Uncle Shels Badlands Bbq Marinade Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 1/2 quart: Red wine,
1/2 quart: Red wine vinegar,
bn Fresh rosemary, small
bn Fresh basil,
6 Cloves: garlic, minced
1 Piece: fresh ginger root --,
To taste,
3 tbsp: Ground pepper,
1 small: Jalapeno pepper stem,
Removed,
Directions:
Put basil, rosemary and jalapeno pepper into a blender with some wine,
blend until herbs are chopped fine. Mix all the liquid together add
the garlic, ginger and fresh ground pepper. Mix well, let sit in a
covered container in a cool place, not cold, place in the kitchen.
Its best to make the marinade a few days before the meat goes on the
grill. As the marinade sits give it a stir or a shake once in awhile.
Recipe By :
Source from luhu.jp
blend until herbs are chopped fine. Mix all the liquid together add
the garlic, ginger and fresh ground pepper. Mix well, let sit in a
covered container in a cool place, not cold, place in the kitchen.
Its best to make the marinade a few days before the meat goes on the
grill. As the marinade sits give it a stir or a shake once in awhile.
Recipe By :
Source from luhu.jp
Tags
Marinades