Jerry Martins Kick-back~ Relax & Stir-up-a-s Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1/4 cup: Oil,
1/2 tsp: Fresh ginger, minced
1: Garlic clove, minced
3/4 lbs: Boneless chicken strips,
1 cup: Broccoli florets,
1 medium: Onion, cut into wedges
1: Yellow bell pepper, cut in strips
2 medium: Tomatoes, cut in wedges
3/4 cup: Stir fry cooking sauce,
1 package: Success White or Brown Rice, cooked
Directions:
In a large saucepan or wok, heat 2 tablespoons oil. To hot oil, add
ginger, garlic and chicken strips. Stir fry until chicken is browned.
Remove from pan; set aside. Pour remaining oil in pan. Add broccoli,
onion and pepper. Stir fry 1 minute. Add tomatoes and return chicken
to pan. Add cooking sauce and heat. Serve over hot cooked rice.
Serves 2-4.
Source from luhu.jp
ginger, garlic and chicken strips. Stir fry until chicken is browned.
Remove from pan; set aside. Pour remaining oil in pan. Add broccoli,
onion and pepper. Stir fry 1 minute. Add tomatoes and return chicken
to pan. Add cooking sauce and heat. Serve over hot cooked rice.
Serves 2-4.
Source from luhu.jp