Vegetable Salt Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 tbsp: Dried carrot,
1 tbsp: Dried sweet peppers,
1 tsp: Dried parsley,
1/2 tsp: Celery seeds,
1 tbsp: Unrefined coarse salt,
1 tsp: Potassium chloride,
Directions:
Grind the carrots, peppers, parsley, and celery seeds until all is
fine. Add the salt and grind, still at high speed, until the desired
texture. When ground, add the potassium choloride (which is already
ground), and mix in by blending at low speed. Store in a small jar
with a tight lid.
Recipe By :
Source from luhu.jp
fine. Add the salt and grind, still at high speed, until the desired
texture. When ground, add the potassium choloride (which is already
ground), and mix in by blending at low speed. Store in a small jar
with a tight lid.
Recipe By :
Source from luhu.jp
Tags
Mixes