Vegetarian Lasagne E Tre Formaggi Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
8: Lasagna noodles,
10 ounce: Broccoli, frozen chopped
14 1/2 ounce: Tomato, canned
15 ounce: Tomato sauce,
1 cup: Celery, chopped
1 cup: Onion, chopped
1 cup: Pepper, green bell, chopped
1 1/2 tsp: Basil, dried, crushed *
2: Bay leaf,
Garlic clove, minced
1: Egg, beaten
2 cup: Ricotta, low-fat
1/4 cup: Parmesan, grated
1 cup: Mozzarella, shredded
Directions:
* or substitute 1/2 t dried Oregano for 1/2 t of the dried Basil
Cook noodles and broccoli separately according to their package
directions; drain well. Set aside.
For sauce, cut up canned tomatoes. In a large saucepan stir together
undrained tomatoes, tomato sauce, celery, green or sweet red pepper,
basil, bay leaves, and garlic. Bring to boiling; reduce heat. Simmer,
uncover, 20-25 minutes or till sauce is thick, stirring occasionally.
Remove bay leaves.
Meanwhile, in a bowl stir together egg, ricotta cheese, parmesan
cheese, and a quarter teaspoon of pepper. Stir in broccoli.
Spread about half a cup of the sauce in a 13x9x2" baking dish. Top
with half the noodles, half of the broccoli mixture, and half of the
remaining sauce. Repeat layers, ending with the sauce.
Bake, uncovered, in a 350 F. oven for 25 minutes; sprinkle with
Mozzarella. Bake five minutes more or till heated through. Let stand
ten minutes before serving.
per Richard Taylor
Source from luhu.jp
Cook noodles and broccoli separately according to their package
directions; drain well. Set aside.
For sauce, cut up canned tomatoes. In a large saucepan stir together
undrained tomatoes, tomato sauce, celery, green or sweet red pepper,
basil, bay leaves, and garlic. Bring to boiling; reduce heat. Simmer,
uncover, 20-25 minutes or till sauce is thick, stirring occasionally.
Remove bay leaves.
Meanwhile, in a bowl stir together egg, ricotta cheese, parmesan
cheese, and a quarter teaspoon of pepper. Stir in broccoli.
Spread about half a cup of the sauce in a 13x9x2" baking dish. Top
with half the noodles, half of the broccoli mixture, and half of the
remaining sauce. Repeat layers, ending with the sauce.
Bake, uncovered, in a 350 F. oven for 25 minutes; sprinkle with
Mozzarella. Bake five minutes more or till heated through. Let stand
ten minutes before serving.
per Richard Taylor
Source from luhu.jp