Vidalia-swiss Dip Recipe

Vidalia-swiss Dip Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
1 medium: Vidalia onion, chopped
3 cup: Swiss cheese, shredded
1 cup: Mayonnaise, (low-fat ok)
1 tbsp: Dijon mustard,
1/8 tsp: Pepper,

Directions:
Recipe by: Beverly Wills Preheat
oven to 325 degrees. Combine all ingredients and spoon into a 1-quart
baking dish.

Bake at 325 degrees for 25 minutes or until lightly browned on top.


Source from luhu.jp

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