Vinces Chili Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
2 lbs: Beef, ground
15 ounce: Tomato paste,
15 ounce: Kidney beans,
15 ounce: Tomato sauce,
28 ounce: Taco dip, mild
Directions:
Cook and drain the meat.
Combine meat, tomatoe sauce and paste, and taco dip in large pot and
simmer for at least 45 minutes.
Additional spices are not needed !
Source from luhu.jp
Combine meat, tomatoe sauce and paste, and taco dip in large pot and
simmer for at least 45 minutes.
Additional spices are not needed !
Source from luhu.jp