Whole Cranberry Salad Recipe

Whole Cranberry Salad Recipe

Yield: 10 Servings
Recipe by luhu.jp

Ingredients:
2 small: Cranberry Jello,
2 cup: Boiling water,
1 can: Whole cranberry sauce,
20 ounce: Crushed pineapple in juice,
6 ounce: Frozen orange juice, thawed, undiluted
Nuts, if desired

Directions:

Mix together and chill. Good with turkey.

Typed by R. Thompson 11-96 (r-thompson@usa.net) Source: Heartland
Favorites-Hardin County (KY) Extension Homemakers; recipe submitted
by Hedi McNutt.


Source from luhu.jp