Ham Cheese Mold (m_c-tc) Recipe

Ham Cheese Mold (m_c-tc) Recipe

Yield: 8 servings
Recipe by luhu.jp

Ingredients:
24 ounce: Cream cheese,
3 cup: Hormel chunk ham, (mash
1 tsp: Lemon juice,
-with fork),
2 tsp: Worcestershire,
1 cup: Pecans, chopped
1/2 tsp: Onion salt,
1: Green pepper, chopped

Directions:

Cream the cheese together with lemon juice, worcestershire and onion salt.
Stir in ham, pecans and green pepper. Spoon into mold that has been lined
with saran wrap. Cover and chill overnight.


Source from luhu.jp