Light Grain Bread Recipe

Light Grain Bread Recipe

Yield: 1 loaf
Recipe by luhu.jp

Ingredients:
Small Loaf,
3/4 cup: Water,
2 cup: Bread Flour,
1 tbsp: Instant dry milk,
1 tbsp: Molasses,
1 tbsp: Honey,
3/4 tsp: Salt,
1 tbsp: Margarine or butter,
3 tbsp: Wheat germ,
2 tbsp: Sunflower seeds, shelled
1 1/2 tsp: Active dry yeast,
Large Loaf,
1 1/4 cup: Water,
3 cup: Bread flour,
1 1/2 tbsp: Instant dry milk,
1 1/2 tbsp: Molasses,
1 1/2 tbsp: Honey,
1 1/4 tsp: Salt,
2 tbsp: Margarine or butter,
1/4 cup: Wheat germ,
3 tbsp: Sunflower seeds, shelled
2 1/2 tsp: Active dry yeast,

Directions:

1. Follow manufacturer s directions for loading ingredients into machine.
Measure carefully.

2. Select regular, rapid or delayed-time bake cycle and follow
manufacturers directions for starting machine.

Formatted for MM by; Janet Newcomer From Classic Pillsbury Cookbooks, Nov
94


Source from luhu.jp