Whole-wheat Bagel Bread Recipe
Yield: 1 lb loafRecipe by luhu.jp
Ingredients:
1 tsp: Active dry yeast,
1 tsp: Gluten,
2 cup: Whole-wheat flour,
1 1/2 tsp: Salt,
2 tbsp: Honey,
5 1/2 ounce: Warm water,
1 1/2 lbs: Loaf:,
1 1/2 tsp: Active dry yeast,
1 1/2 tsp: Gluten,
Directions:
3 c whole-wheat flour 2 ts salt 3 tb honey 1 c warm water
For Panasonic/National machines, use 3 teaspoons of yeast for 1 1/2 pound
loaf.
Combine ingredients according to manufacturers directions.
Source from luhu.jp
For Panasonic/National machines, use 3 teaspoons of yeast for 1 1/2 pound
loaf.
Combine ingredients according to manufacturers directions.
Source from luhu.jp
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