Yogurt With Cumcumber & Mint (kheere Ka Raita Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
2 2/3 cup: Plain yogurt,
2 tbsp: Finely chopped fresh mint,
1/4 tsp: Cayenne pepper,
1/4 tsp: Black pepper,
1: Cucumber peeled and grated,
1/2 tsp: Roasted cumin seeds,
1 tsp: Salt,
Directions:
Put the yogurt in a bowl. Beat lightly with a fork or whisk until
smooth and creamy. Add all the other ingredients and mix.
Cover and refrigerate until ready to eat.
Source from luhu.jp
smooth and creamy. Add all the other ingredients and mix.
Cover and refrigerate until ready to eat.
Source from luhu.jp