Zimsterne - (spicy Star Cookies) Recipe

Zimsterne - (spicy Star Cookies) Recipe

Yield: 60 Servings
Recipe by luhu.jp

Ingredients:
1/4 cup: Margarine,
1/4 cup: Honey,
1/4 cup: Sugar,
2: Eggs,
3 cup: Flour,
2 tsp: Baking Powder,
1/2 tsp: Baking Soda,
1 tsp: Ground Cinnamon,
1/2 tsp: Ground Nutmeg,
1/4 tsp: Ground Cloves,
1/2 cup: Unsweetened Apple Juice,

Directions:
Cream the margarine, honey, sugar and eggs together in a bowl until
smooth and fluffy. Add the remaining ingredients and mix well.
Divide the dough into thirds. Flatten each one into a circle 1/2 inch
thick. Wrap each in plastic wrap. Refrigerate overnight until firm.

Remove the dough from the refrigerator and roll out on a
lightly-floured surface to 1/8 inch thick. Cut out the dough with a
star cookie cutter and place on a lightly-oiled baking sheet. Bake in
a 375-degree oven for 8 to 10 minutes, or until lightly browned.

Note: These Zimsterne have approximately three-quarters teaspoon of
sugar per serving.

Makes 60

One Serving of 2 Cookies = Calories: 78 Carbohydrates: 14 Protein: 2
Fat: 2 Sodium: 52 Potassium: 22 Cholesterol: 9

Exchange Value: 1 Bread Exchange

Source: Holiday Cookbook, American Diabetes Association, ISBN
0-13-024894-0, by Betty Wedman, M.S.,R.D.


Source from luhu.jp

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