Zoji Raisin Bread Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 1/4 cup: Buttermilk,
2 tbsp: Applesauce,
2 tbsp: Sugar,
1 tsp: Salt,
3 1/2 cup: Bread Flour,
1 package: Yeast,
1/4 cup: Raisins, Seedless
Recipe via Meal-Master (tm) v8.05
Directions:
Title: ZOJIS HEARTY OATMEAL BREAD
Categories: Breadmaker, Breads
Yield: 1 Servings
-S DUNLAP USN (RET) XRVR35A
1 1/4 c Water
1 1/2 tb Powdered milk
2 tb Brown sugar
3 tb Butter; (margerine)
1 1/2 ts Salt
2 2/3 c Bread flour
1/2 c "quick" oatmeal
3 tb Vital gluten;
-(optional, but good)
1 pk Yeast
Bake on the "regular" cycle, and youll get a truly fine and tasty
"white" loaf that wont last very long. This is my contribution to
your 1993....how about a few of your "bulletproof" favorites in
return? Have the very finest of New Years....
Stan Dunlap Formatted by Elaine Radis Posted on P* JANUARY, 1993
Source from luhu.jp
Categories: Breadmaker, Breads
Yield: 1 Servings
-S DUNLAP USN (RET) XRVR35A
1 1/4 c Water
1 1/2 tb Powdered milk
2 tb Brown sugar
3 tb Butter; (margerine)
1 1/2 ts Salt
2 2/3 c Bread flour
1/2 c "quick" oatmeal
3 tb Vital gluten;
-(optional, but good)
1 pk Yeast
Bake on the "regular" cycle, and youll get a truly fine and tasty
"white" loaf that wont last very long. This is my contribution to
your 1993....how about a few of your "bulletproof" favorites in
return? Have the very finest of New Years....
Stan Dunlap Formatted by Elaine Radis Posted on P* JANUARY, 1993
Source from luhu.jp