Pawpaw Seed Dressing With Parsley Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2 tsp: Sugar,
1/2 tsp: Salt,
3 tbsp: Lemon juice, more to taste
1 tbsp: Onion, chopped
1/2 tsp: Garlic, crushed
1 tbsp: Parsley, chervil or dill freshly chopped leaves
1 cup: Cold pressed salad oil walnut oil is interesting,
2 tbsp: Fresh pawpaw seeds,
Directions:
Here is an adaption from Hawaii of an unusual and healthy salad
dressing featuring pawpaw seeds. These peppery seeds have a
traditional reputation for assisting the digestion. An added
advantage is knowing that you are going to use most of those
glistening black seeds when opening a pawpaw, instead of scooping
them out and throwing them away. Vitamin rich parsley and tasty
spices go towards making this recipe a delectable flavour treat.
Place all dry ingredients and lemon juice in blender. Gradually add
salad oil while blending. When thoroughly blended add pawpaw seeds.
Blend again until seeds are the size of coarse ground pepper. Store
dressing in sealed container in the refrigerator.
Hemphills Book Of Herbs. typed by Greg Mayman.
Source from luhu.jp
dressing featuring pawpaw seeds. These peppery seeds have a
traditional reputation for assisting the digestion. An added
advantage is knowing that you are going to use most of those
glistening black seeds when opening a pawpaw, instead of scooping
them out and throwing them away. Vitamin rich parsley and tasty
spices go towards making this recipe a delectable flavour treat.
Place all dry ingredients and lemon juice in blender. Gradually add
salad oil while blending. When thoroughly blended add pawpaw seeds.
Blend again until seeds are the size of coarse ground pepper. Store
dressing in sealed container in the refrigerator.
Hemphills Book Of Herbs. typed by Greg Mayman.
Source from luhu.jp