Cattail Pollen Cake Recipe

Cattail Pollen Cake Recipe

Yield: 1 Cake
Recipe by luhu.jp

Ingredients:
2 cup: Cattail pollen,
2 cup: All-purpose flour,
4 tsp: Baking powder,
1 tsp: Salt,
2: Eggs,
1/2 cup: Evaporated milk,
1 1/2 cup: Water,
1 tbsp: Honey,

Directions:
Cattail Pollen gathers on a long spike that extends from the bulbous
brownish fruit. To gather it, bend the stalk over a pan or box and
shake the fruit or brush the pollen off the spike. Combine the
pollen, flour, baking powder and salt. Beat eggs lightly, combine
with milk, water and honey. Beat dry and wet ingredients together
very gently. Pour into well greased baking pans, bake in a preheated
400-degree oven 15 to 20 minutes.

Source: The Complete Book of Outdoor Cookery Typos by Neysa


Source from luhu.jp

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