Cranberry Tea Biscuits Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Flour,
3 tsp: Baking powder,
1/4 tsp: Baking soda,
1 tsp: Salt,
3 tbsp: Shortening,
1: Egg,
1 cup: Jellied cranberry sauce,
1/4 cup: Sour cream,
Grated cheese,
Directions:
Sift dry ingredients together and cut in shortening. Beat egg creamy
and add cranberry sauce and sour cream and mix well. add to first
mixture. Roll or pat out on a floured board and cut into, square
biscuits. Place on baking sheet and sprinkle with grated cheese. Bake
400 15 to 20 minutes.
Source from luhu.jp
and add cranberry sauce and sour cream and mix well. add to first
mixture. Roll or pat out on a floured board and cut into, square
biscuits. Place on baking sheet and sprinkle with grated cheese. Bake
400 15 to 20 minutes.
Source from luhu.jp
Tags
: breads