Pretzels And Beer Bread Recipe

Pretzels And Beer Bread Recipe

Yield: 1 servings
Recipe by luhu.jp

Ingredients:
1: dak gazette ii,
1: ingredient,
1 package: yeast,
1/4 tsp: ginger,
1/4 tsp: sugar,
3 cup: better for bread flour,
2 tbsp: gluten,
1 tsp: salt,
1/8 tsp: baking soda,
1 1/3 cup: pretzel sticks, thin/broken
1: in half,
1: egg white,
1 tbsp: vegetable oil,
12 ounce: light beer plus ->,
1/4 cup: water, heated

Directions:

Add all ingredients into the pan in the order listed. Select white
bread and push "Start" Containing no cholesterol and negligible
sugar; this exciting bread is perfect for party snacks or sandwiches.
*Shared by Barb Day


Source from luhu.jp