Yogurt Quiche Recipe

Yogurt Quiche Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
9: -inch unbaked pastry shell,
ds Cayenne,
1/2 tbsp: Butter or margarine,
1/2 lbs: Bacon, cooked and crumbled
1/4 cup: Finely chopped onion,
OR,
4: Eggs, slightly beaten
1 cup: Cooked chopped ham OR,
8 ounce: Plain yogurt,
1 1/2 cup: Cooked diced shrimp,
1 cup: Half and half,
1/4 lbs: Gruyere or Swiss cheese,
1 tsp: Salt,
Shredded,
ds Pepper,

Directions:

1) Saute onion in butter. Cool. 2) Combine eggs, yogurt, half and half,
salt, pepper, cayenne, and onion. 3) Sprinkle bacon, (or one of the other
fillings), and cheese in pastry shell. Add egg mixture. Bake at 250 degrees
for 35-40 minutes until top puffs, browns lightly, and custard is set.


Source from luhu.jp