Sweet Milk Recipe
Yield: 1 batchRecipe by luhu.jp
Ingredients:
2 cup: Reconstituted nonfat milk,
2/3 cup: Raisins,
Directions:
It should be made at least one day in advance of use, but reaches peak
sweetness after two or three days. Combine milk and raisins in a jar,
cover and refrigerate at least overnight. Before using, shake the jar
vigorously. Milk should be an ivory color. Strain the milk to remove
the raisins which will be mushy and a little flat tasting. Use milk
as directed.
Shared by Dick Miale and son
Source from luhu.jp
sweetness after two or three days. Combine milk and raisins in a jar,
cover and refrigerate at least overnight. Before using, shake the jar
vigorously. Milk should be an ivory color. Strain the milk to remove
the raisins which will be mushy and a little flat tasting. Use milk
as directed
Shared by Dick Miale and son
Source from luhu.jp