Ham & Cheese Appetizers Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Bisquick baking mix,
3/4 cup: Cooked smoked ham,, finely chopped
1 cup: Shredded Swiss or Cheddar cheese,
1/2 cup: Chopped onion, fine
1/2 cup: Grated parmesan cheese,
1/4 cup: Sour cream,
2 tbsp: Smipped parsley,
1/2 tsp: Salt,
2: Clv garlic, crushed, cloves
2/3 cup: Milk,
1: Egg,
Directions:
FROM THE KITCHEN OF: Gary & Margie Hartford [Eugene, Oregon]
Heat oven to 350 degrees F. Grease retangular pan 13x9 inches. Mix all
ingredients; spread in pan. Bake until golden brown, 25 ot 30
minutes. Cut into rectangles, about 2x1 1/2 inches. 36 appetizers.
NOTE: High altitude directions (3500 to 6500 ft), Heat oven to 375,and
decrease baking mix to 1 3/4 cups add
1/4 cup all purpose flour.
From: The recipe files of General Mills Inc. (1981) Shared 7/93
Source from luhu.jp
Heat oven to 350 degrees F. Grease retangular pan 13x9 inches. Mix all
ingredients; spread in pan. Bake until golden brown, 25 ot 30
minutes. Cut into rectangles, about 2x1 1/2 inches. 36 appetizers.
NOTE: High altitude directions (3500 to 6500 ft), Heat oven to 375,and
decrease baking mix to 1 3/4 cups add
1/4 cup all purpose flour.
From: The recipe files of General Mills Inc. (1981) Shared 7/93
Source from luhu.jp