Brachs Chocolate Rum Raisin Ice Cream Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
PATTI - VDRJ67A
1 cup: Whipping cream,
1/2 cup: Brachs chocolate covered raisins,
3/4 cup: Milk,
1: Egg,
2 tsp: Rum flavoring,
Directions:
In small saucepan over medium heat, combine cream and chocolate covered
raisins. Stir until chocolate has melted. Remove from heat. Whisk in milk,
egg and flavoring. Chill. Freeze according to manufacturers directions.
Makes 1 pint.
Source from luhu.jp
raisins. Stir until chocolate has melted. Remove from heat. Whisk in milk,
egg and flavoring. Chill. Freeze according to manufacturers directions.
Makes 1 pint.
Source from luhu.jp