Cookie Sheet Apple Pie Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
"This dessert has been a,
-,
Real time-saver when theres,
Effort ", Bertha Jeffries
Large crowd to be,
It serves more than an,
Fed,
Ordinary pie with about the,
-,
Same amount of,
3 3/4 cups: flour 1 1/2 tsp. salt 3/4 cup shortening 3 eggs,
Directions:
lightly beaten 1/3 cup milk 8 cups sliced peeling baking apples 1 1/2
cups sugar 1 tsp. ground cinnamon 1/2 tsp. ground nutmeg 1 cup
crushed cornflakes 1 egg white, beaten
In a bowl, combine flour and salt. Cut in shortening until mixture
resembles coarse crumbs. Add eggs and milk; mix to form dough.
Chill for 20 minutes. Divide dough in half; roll one half to fit the
bottom and sides of a greased 15x10x1" baking pan. Arrange apples
over crust. Combine sugar, cinnamon, nutmeg and cornflakes; sprinkle
over apples. Roll remaining dough to fit top of pan and place over
apples. Seal edges; cut slits in top. Brush with egg white. Bake
at 400 degrees for 15 minutes. Reduce heat to 350 degrees and bake
for 25-30 minutes or until golden.
Serves: 16-20 From: "Taste of Home" Magazine, Feb/Mar 1995
From: Debbie Carlson Date: 04-02-95 (159) Fido:
Cooking
Source from luhu.jp
cups sugar 1 tsp. ground cinnamon 1/2 tsp. ground nutmeg 1 cup
crushed cornflakes 1 egg white, beaten
In a bowl, combine flour and salt. Cut in shortening until mixture
resembles coarse crumbs. Add eggs and milk; mix to form dough.
Chill for 20 minutes. Divide dough in half; roll one half to fit the
bottom and sides of a greased 15x10x1" baking pan. Arrange apples
over crust. Combine sugar, cinnamon, nutmeg and cornflakes; sprinkle
over apples. Roll remaining dough to fit top of pan and place over
apples. Seal edges; cut slits in top. Brush with egg white. Bake
at 400 degrees for 15 minutes. Reduce heat to 350 degrees and bake
for 25-30 minutes or until golden.
Serves: 16-20 From: "Taste of Home" Magazine, Feb/Mar 1995
From: Debbie Carlson Date: 04-02-95 (159) Fido:
Cooking
Source from luhu.jp