Curly Maples Applesauce Muffins Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1 1/2 cup: Sugar,
1 tsp: Ground cinnamon,
1/2 cup: Butter, softened
1/2 tsp: Baking soda,
2: Eggs,
1/2 tsp: Ground cloves,
2 cup: Flour,
1/4 tsp: Salt,
1 tsp: Baking powder,
1 cup: Applesauce,
Directions:
In a mixing bowl, cream sugar and butter. Add eggs, one at a time,
beating well after each addition. Combine dry ingredients; add to
the creamed mixture alternately with applesauce. Mix just until
combined. Fill greased or paper-lined muffin cups two-thirds full.
Bake at 350 degrees for 20-25 minutes. Cool on a wire rack.
Yields: 1 1/2 dozen Originated: The Curly Maple Restaurant, New York
From: "Taste of Home" Magazine, April/May 1995
Source from luhu.jp
beating well after each addition. Combine dry ingredients; add to
the creamed mixture alternately with applesauce. Mix just until
combined. Fill greased or paper-lined muffin cups two-thirds full.
Bake at 350 degrees for 20-25 minutes. Cool on a wire rack.
Yields: 1 1/2 dozen Originated: The Curly Maple Restaurant, New York
From: "Taste of Home" Magazine, April/May 1995
Source from luhu.jp