Rudolph The Reindeer Recipe

Rudolph The Reindeer Recipe

Yield: 8 servings
Recipe by luhu.jp

Ingredients:
1/4 cup: Peanut butter, creamy
4: Cherries,
2 slice: Whole wheat bread,
16: Pretzels, twist style
16: Raisins,

Directions:
Spread peanut butter on bread slices and cut each slice into four
triangles. Turn triangles so point is down, then place two raisins in
center for eyes. Cut cherry in half and place one half at bottom
point for nose. Break twist pretzels to make antlers and place at
upper two corners. Variation: Turn pretzel down near nose to make
cats with whiskers. Submitted By MEG ANTCZAK On 04-22-95


Source from luhu.jp

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